This 3-month, step-by-step workshop gives you everything you need to grow gourmet and medicinal mushrooms at home using low-tech, affordable methods.
Beginner
Over 12 guided modules, you’ll learn to:
Grow mushrooms on straw, logs, sawdust, cardboard, beans, and more
Work with spores, liquid cultures, and multiple spawn types that we ship to you directly from the farm
Choose the best cultivation method for your space, climate, and needs
Use reciprocal, forest-friendly practices to grow in right relationship
Handle contamination and troubleshooting with confidence
Prepare for more advanced growing—including sterile lab techniques if you continue into the full certification program
You’re a grower, farmer, or land steward who:
Loves spending time in your garden, woods, or kitchen
Feels called to grow your own food and medicine in simple, regenerative ways
Wants a hobby or career that’s meaningful, healing, and connected to the land
Knows there is more you can do to participate in the health of our forests
Feels overwhelmed by scientific jargon or sterile cultivation methods
Dreams of sharing your mushrooms with friends, family, or your local community
Hopes to go deeper into the world of mushrooms—but needs a starting point rooted in relationship